Mango Martini Recipe
Bright and vibrant Mango Martini Recipe that is perfect to show off on any occasion!!
Maple Syrup or Sugar
if using fresh mango
If using fresh Mangoes, prepare pulp first.
Peel fresh ripe mangoes, remove seed and cut into cubes. Transfer to a blender along with maple syrup or sugar and blend. Keep pulp aside for use in martini.
Skip above step if using store bought sweetened
Add mint leaves, lime juice to a shaker and smash to get essence from mint leaves.
Add Mango Pulp, vodka to shaker and shake. Transfer to 3/4 of the serving glass, add club soda and ice before serve!
Garnish with mint leaves or lime wedges if desired!
Store bought Mango Pulp link -
Skip vodka for non-alcoholic version.
Drinks, mango, Martini