Plant-based breakfast recipe that is super easy to make and makes great alternative to Oats Porridge
- 1/2 cup Quinoa
- 1/2 cup Plant Milk coconut milk
- 1 tbsp Chia Seeds
- 1 Banana ripe
- 1/4 tsp Cardamom Powder
- Fresh Fruits as toppings
- Maple Syrup as toppings
- In a medium sized cooking pot add 1/2 cup rinsed quinoa, 1 cup water and cook on medium heat till almost all water is gone. When quinoa looks almost done, add lid to the pot, turn off flame and keep aside for 5 mins ( this makes quinoa fluffy, do not mix quinoa while its still hot )
- When quinoa is warm enough to blend, add plant milk, banana, cardamom powder, chia seeds to cooked quinoa and blend everything together using a hand blender ( or transfer to blender and blend )
- Reheat if needed. Transfer porridge to serving bowl and add toppings of choice. I used fruits, almond flakes & maple syrup!
How do you like it..? let me know in the comments below and don’t forget to follow @theguccha on Instagram & Facebook for live updates and video recipes! Thank you for the support!